Restaurant Crêperie les Sagnes
In the heart of the resort, this old house is a replica of an old sheepfold..
The sunny terrace, the warmth of the country-style chalet and the delicacies made on the premises explain the success of this restaurant, where Juliette Fernandez, a Bocuse graduate, now works. So, as well as Savoyard specialities and the inevitable galettes and crêpes served throughout the day, young chef Juliette's suggestions are sure to delight gourmets. Her homemade creations using raw ingredients include delicious cod, braised fennel and citrus butter, and the now classic prime rib of beef with morel mushrooms. And there's much more, as the menu changes with the seasons. Located in the heart of the resort, this restaurant is often fully booked, so make sure you book ahead!
Practical informations
Equipments
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Terrace,
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Toilets,
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Restaurant,
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Baby chair,
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fireplace
Services
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Restaurant,
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Takeaway/cooked dishes,
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Continuous service
Capacity
- Number of place settings : 80
- Number of seats on the terrace : 60
Opening hours
From 17/10 to 01/11/2026 on Tuesday, Wednesday, Thursday and Friday between 12 pm and 2.30 pm and between 6 pm and 9 pm. Weekends between 12 pm and 9 pm.
From 28/11/2026 to 02/05/2027 daily.
Prices
Payment method
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American Express,
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Bank/credit card,
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Check,
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Travellers Cheque,
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Cash
Go there
Latitude : 45.009276
Longitude : 6.122979
Height : 1650
38860 Les Deux Alpes
Go there
Information updated on 21/10/2026
by Office de Tourisme des 2 Alpes
