Le Salagnard
The restaurant serves traditional French cuisine and pizzas (eat in or take away). Theme evenings are organised from time to time.
The menu, which follows the seasons, is devised by Eric Chamarande, who worked for one of Lyon's top restaurants. All the dishes are homemade using fresh market produce.
Before your visit
Only available upon advance order and for two or more people: gratin dauphinois, a regional speciality not to be missed!
Practical informations
Equipments
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Shady grounds,
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Terrace,
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Toilets,
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Air conditioning,
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Air conditioned restaurant,
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Car park,
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Restaurant,
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Private parking,
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Baby chair,
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Shady terrace,
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Changing table
Services
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Pets welcome,
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Wi-fi,
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Restaurant,
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Buffet meal,
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Takeaway/cooked dishes,
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Restaurant for children,
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Available for private hire
Capacity
- Number of place settings : 30
- Number of seats on the terrace : 30
Opening hours
All year round on Monday, Tuesday and Wednesday between 12 pm and 3 pm. On Thursday, Friday and Saturday between 12 pm and 3 pm and between 6 pm and 10 pm.
Closed exceptionally on January 1st and December 25th.
Prices
Payment method
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Bank/credit card,
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Check,
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Cash,
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Ticket Restaurant card,
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Contactless payment
From 01/01/26 to 31/12/26
- A la carte
- 3€ to26€
- Adult menu Entrée + plat + fromage ou dessert à la carte. Pièce de boeuf avec supplément de 3 €
- 28.5€
- Child menu Sirop + nuggets + frites + dessert
- 10€
- Menu of the day Menu du jour du lundi midi au vendredi soir : entrée + plat + fromage ou dessert à la carte (supplément de 2 €)
- 17.5€
Menu:
Starters from €9
Main courses from €16
Desserts from €5.50
The chef's specials are listed on the blackboard.
Go there
Latitude : 45.671283
Longitude : 5.359881
38890 Salagnon
Go there
Derrière Dubois motoculture
Information updated on 10/06/2026
by Office du Tourisme Les Balcons du Dauphiné
