Auberge de Mens
From the sunny south terrace to the shady east terrace at lunchtime, from the bright dining room to the patio, you have a choice of settings to enjoy seasonal, spontaneous and intuitive cuisine made entirely on site.
The chef offers entirely homemade cuisine, with a focus on local, seasonal produce.
The deliberately short menu changes regularly according to our desires, seasonality and the availability of our producers.
Come and discover a piece of the Trièves in your glasses and plates.
Practical informations
Equipments
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Baby chair,
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Restaurant,
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fireplace,
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Changing table,
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Garden,
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Parking nearby,
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Board games,
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Garden room,
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Bar,
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Terrace,
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Sustainable development,
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Toilets,
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Shelter for bikes/mountain bikes
Services
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Pets welcome,
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Accommodation,
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Wi-fi,
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Tourist brochures,
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Tourist information,
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Restaurant,
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Restaurant for children,
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Stroller-accessible,
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Lunch service,
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Evening service,
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Bistro / wine bar
Capacity
- Number of place settings : 45
- Number of seats on the terrace : 35
Opening hours
From 17/04 to 01/06 on Thursday, Friday and weekends between 9 am and 9 pm.
From 18/06 to 30/09 on Wednesday, Thursday, Friday and weekends between 9 am and 9 pm.
From 01/10 to 02/11 on Thursday, Friday and weekends between 9 am and 9 pm.
Closed exceptionally on bank holidays.
From 19/12 to 09/03 on Thursday, Friday and weekends between 9 am and 9 pm.
Closed exceptionally on January 1st and December 25th.
Prices
Payment method
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Check,
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Bank/credit card,
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Cash
From 01/01/26 to 01/01/27
- Child menu
- 13€
- Entrée + plat
- 26€
- Plat + dessert
- 26€
- Breakfast
- 12€
- Coffee
- 1.5€
- Wine
- 3.5€ to55€
8 to 9 € : starter or dessert only
18 to 19€ : choice of dish à la carte
24 € : choice of starter/main course or main course/dessert
30 € : choice of starter/main course/dessert
Our entire menu is based on seasonal produce, entirely home-cooked and mostly local.
Gratuit pour les moins de 3 ans
Information updated on 30/06/2026
by Office de Tourisme du Trièves
