Le Bonnet d'Ane

In the playground, in the shade of the plane trees or in the classroom, take a meal and plunge back into your fondest childhood memories.
The restaurant offers a home-made cuisine, sincere, anchored in the seasons, joyful and generous.

Specialities made with passion such as foie gras terrine, smoked trout fillet, smoked duck breast, charcuterie, creamy seasonal ravioles, our grandmothers' tarte tatin...

Lovers of their region, Mélanie and Audrey make it a point of honour to select local products, by promoting the know-how of local craftsmen.

Today a restaurant, formerly a school where once the little ones became big...

Practical informations

Equipments

  • Shady grounds,

  • Toilets,

  • Restaurant,

  • Parking nearby,

  • Baby chair,

  • Changing table

Services

  • Pets welcome,

  • Restaurant,

  • Takeaway/cooked dishes,

  • Stroller-accessible

Capacity

  • Number of place settings : 34
  • Number of seats on the terrace : 34

Opening hours

All year round on Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 10 pm. On Sunday between 12 pm and 2 pm.

Prices

Payment method

  • Bank/credit card,

  • Check,

  • Cash,

  • Titres restaurant (vouchers),

  • Contactless payment

From 01/01/25 to 31/12/25

A la carte
14€ to18€
Adult menu
18€ to28€
Child menu
10€
Dish of the day
10€
Menu of the day
18€
Coffee
1.8€
Wine
18€ to50€

Menu ardoise : 18€ entrée+plat+dessert
Menu bonnet d'âne : 32€
La carte entre 14 € et 22€ pour les plats
Les tarifs sont une indication mais peuvent changer, nous vous conseillions de consulter notre site internet qui est mise à jour à chaque changement de carte.

Go there

Latitude : 45.400184

Longitude : 5.72219

Height : 400

1679 Chemin de la guillotière
Villette
38380 Saint-Laurent-du-Pont
Go there
Chambéry Grenoble Bourg-d'Oisans Bourgoin-Jallieu Vienne Lyon Valence Gap

Information updated on 25/04/2026
by Office de Tourisme Coeur de Chartreuse

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