Local producers

Food and restaurants

In Isère, farmers, breeders, beekeepers, pastry chefs and winemakers come together, united by their passion for the land and commitment to keeping old traditions alive. Thanks to them, enjoying fresh, local food has never been easier.

153 results

EARL Noël Martin
- Wines
- Free
Place: Saint-Chef
Wine sales Sébastien Bénard Vigneron Les Alpins
- Wines
- Free
Place: La Buisse
La Rebiole
- Biscuits
- Cereals and derivative products
Place: Saint-Honoré
Moulin La Belle Huile
- Oils, spices and condiments
- Fruits and derivative products
- Oil
- Free
Place: Saint-Hilaire-du-Rosier
Ferme des 3 saules (the 3 willows farm)
- Fresh and cut meats
- Cheese
- Vegetables and by-products
Place: La Mure
Sale of organic walnuts and walnut oil at the Guillaume Vial farm
- Oils, spices and condiments
- Fruits and derivative products
- Oil
Place: Vourey
Isé's farm
- Cheese
Place: Doissin
Ferme de Chalonne
- Cereals and derivative products
- Free
Place: Charette
Ferme du Taillefer
- Fresh and cut meats
Place: Ornon
Domaine Près des Cîmes
- Honey products
- Cereals and derivative products
- Vegetables and by-products
- Non-food products
Place: Le Bourg-d'Oisans
Les Poulets des Templiers
- Poultry and eggs
- Chicken
- Free
Place: Courtenay
La Grange Lainière
- Non-food products
Place: Le Sappey-en-Chartreuse

37 to 48 out of 153 results