Local producers
Food and restaurants
In Isère, farmers, breeders, beekeepers, pastry chefs and winemakers come together, united by their passion for the land and commitment to keeping old traditions alive. Thanks to them, enjoying fresh, local food has never been easier.
152 results
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Alpaquier
Place: Saint-Martin-de-la-Cluze
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La Cave de la Courna
Place: Saint-Chef
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Serge Perticoz
Place: Saint-Chef
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GAEC des Gentianes
Place: Saint-Andéol
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Domaine de l'Obiou
Place: Prébois
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Louvat Biscuit Factory
Place: Saint-Geoire-en-Valdaine
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Caldo roasting
Place: Pierre-Châtel
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Cayon salting
Place: Chimilin
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Vegetable, flower and tree sales at the solidarity gardens
Place: Moirans
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Les Ursulines - Craft beer factory
Place: Crémieu
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Les Bottes Vertes
Place: Le Sappey-en-Chartreuse
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Ser Clapi Farm
Place: Mens