Local producers

Food and restaurants

In Isère, farmers, breeders, beekeepers, pastry chefs and winemakers come together, united by their passion for the land and commitment to keeping old traditions alive. Thanks to them, enjoying fresh, local food has never been easier.

152 results

Merveilles des cimes
- Fruits and derivative products
- Plants and derivative products
Place: Beaufin
Ferme du Mas des Buissons
- Cheese
- Free
Place: Saint-Paul-de-Varces
GAEC des Meynards
- Fresh and cut meats
Place: Vaulnaveys-le-Bas
Sale of organic walnuts and walnut oil at the Guillaume Vial farm
- Oils, spices and condiments
- Fruits and derivative products
- Oil
Place: Vourey
L'atelier des Plantes
- Oils, spices and condiments
- Biscuits
- Soft drinks
- Fruits and derivative products
- Vegetables and by-products
- Plants and derivative products
- Oil
Place: Pellafol
La Chèvre...rie- Breeding goats and chickens
- Fresh and cut meats
- Cheese
- Free
Place: Villard-Reculas
Fromagerie Suiffet
- Cheese
- Free
Place: Frontonas
"Bigallet" : liquors and syrups factory
- Soft drinks
- Spirits
- Free
Place: Val-de-Virieu
Meat and charcuterie sales at the Mont Charvet farm
- Fresh and cut meats
- Free
Place: Velanne
Dans le Jardin de Mon Père
- Vegetables and by-products
Place: Noyarey
Les Poulets des Templiers
- Poultry and eggs
- Chicken
- Free
Place: Courtenay
Saint Dominique Biscuit Factory
- Biscuits
- Free
Place: Voreppe

97 to 108 out of 152 results