Local producers

Food and restaurants

In Isère, farmers, breeders, beekeepers, pastry chefs and winemakers come together, united by their passion for the land and commitment to keeping old traditions alive. Thanks to them, enjoying fresh, local food has never been easier.

152 results

DE MARLIEU chocolate factory
- Chocolate
- Free
Place: Chimilin
Domaine Les P'tits Ballons
- Wines
- Free
Place: Mens
Nicolas Gonin wine estate
- Wines
- Free
Place: Saint-Chef
Isé's farm
- Cheese
Place: Doissin
Au Four et au Moulin d'Arche bakery
- Cereals and derivative products
- Free
Place: Bouvesse-Quirieu
Chèvres du Griffey
- Cheese
Place: Claix
La Cagette Bio Matheysine - Saint-Théoffrey
- Cheese
- Honey products
- Fruits and derivative products
- Plants and derivative products
- Fresh and cut meats
- Biscuits
- Vegetables and by-products
- Poultry and eggs
- Non-food products
Place: Pierre-Châtel
Ferme de la Grangette
- Honey products
- Fresh and cut meats
- Cheese
- Free
Place: La Chapelle-du-Bard
The Muguet Farm
- Cheese
- Free
Place: Romagnieu
Distillery La Salettina
- Oils, spices and condiments
- Biscuits
- Soft drinks
- Spirits
- Oil
- Free
Place: Corps
Le Raccourci
- Beers
- Cheese
- Honey products
- Wines
- Fruits and derivative products
- Plants and derivative products
- Biscuits
- Vegetables and by-products
- Poultry and eggs
- Cereals and derivative products
- Mushrooms
- Free
Place: Mens
Les pates en Oisans
- Cereals and derivative products
- Fresh pasta
Place: Le Bourg-d'Oisans

121 to 132 out of 152 results